Good yields of oval and often long tubers.
The yellow flesh is quite starchy with an interesting, distinctive flavour.
Productive variety, with very good flexibility of adaptation, being well suited for various culinary preparations (boiled potatoes, crisps, French fries, mashed potatoes, etc.).
Moderately slug resistant.
Blight : Low
Scab : Moderate
Eelworm : Low
Skin : Yellow
Flesh : Yellow
Shape : Oval
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