Dundry Nurseries and Garden Centre
Main Crop Blue Annelise potato details
Blue Annelise - © Dundry Nurseries & Garden Centre
  This new German variety will add a splash of colour to the dinner plate. It's blue skin and flesh are very striking. It has a delicate sweet nutty taste and fluffy flesh. It's great boiled and, if the skin is kept on, will maintain its coloured flesh when cooked.
Resistance
Blight :
Low
Scab :
Low
Eelworm :
Low
Tuber
Skin :
 Blue
Flesh :
 Blue
Shape :
 Long oval

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