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Highland Burgundy Red
An almost all red tuber is produced only leaving a narrow band
of white just under the skin.
The cooked flesh is flufffy in texture and has a slightly sweet taste.
Makes excellent red novelty chips and mash!
- Crop type : Main crop
- Skin colour : Red
- Blight resistance : Good
- Scab resistance : Good
- Eelworm resistance : Good
- Flesh : Red
- Shape : Oval
added to basket view basket
Unfortunately we will NOT be stocking this item in the foreseeable future.
We've left the details here for your reference only.
Unfortunately we will NOT be stocking this item in the foreseeable future.
We've left the details here for your reference only.